Bake in a moderate oven at 350F for 30 minutes. My son made this(11) so simple and tasty. Father in law described s. Cake – when I omitted lemon essence – as sublime, so definitely a win : ) 0 stars Irish Cream Banana Loaf Cake. Your email address will not be published. Add lemon juice, grated rind and vanilla essence. PS I cooked it for exactly an hour! Sultana Loaf Cake takes around 60 – 70 minutes to bake (though it may need longer depending on your oven, so test it with a fork or skewer before removing). Top tip for making Moira Young’s tea loaf cake. 150 is not enough for a fan oven, it’s in an hour and a half and still raw inside, at least 160 needed for baking, I love this recipe. Place in a loaf tin. I love anything with dried fruit in it. Super simple; brilliant cake. Read our Privacy Policy. 3. Beat in eggs, one at a time, until well combined. We enjoyed it today and will make another one again soon. Mix together the butter and sugar until smooth & creamy. Slathered with honey or butter, this loaf is … This is no exception and is a favourite in our house. Followed the recipe to the letter and it tasted very dry why was this please. Some of the fruit sunk to the bottom but i forgot that if you coat the fruit in little flour it wont sink. I add 1 teaspoon of baking powder, for extra rise and chill . Such praise is praise indeed!. ... A delicious moist Sultana Loaf, this one is a classic recipe that is sure to become a favourite. Thanks. Spread the mixture into the prepared loaf tin. Line base and sides with baking paper, extending paper 5cm above pan edges. Tea Loaf is an easy cake and gets its flavour (and moisture) from tea. Best served warm, the delicious cake is absolutely scrumptious on its own or with some butter or jam! Pre-heat your oven to 170°c (150°c for fan assisted oven or Gas Mark 4) and line a 2lb loaf tin with … The addition of yogurt ensures it’s lovely and soft and not dry in the slightest. Cream butter/margarine and sugar. I baked it yesterday. Why not mix it up a bit with whatever else you have – cranberries, raisins, nuts or chocolate chips… Whatever you please! 1 hr and 50 mins. Cook in a preheated oven at 160C (fan) /320F for 1 hour. Cup measures vary from country-to-country. Sultana Tea Loaf Recipe. Fold the sultanas into the mix. (Not suitable for freezing). Slice it into thick wedges and spread with salted butter for a satisfying treat 1 hr and 50 mins Using electric mixers, beat the butter and sugar until light and fluffy. Remove the cake from the oven, turn it out on to a wire rack and leave it to cool completely. There is something so satisfying as a nice simple fruit loaf. Sultana and walnut cake recipe. Add the sultanas and enough of the milk to make the mixture a soft dropping consistency. There was an error submitting your subscription. Mango & yuzu loaf cake. This will allow the sultanas to become plump and juicy, with a little lemon zing. Instructions. So lush warm.. My third time of making this. Lovely with a cup of tea. It's also lighter than its predecessors, so you can have two pieces! A lovely suburb tasting cake and very easy to make. Add sultanas and mix well. It is quite an old fashioned cake. recipes, as well as lots of tips and tricks from our all round baking expert, Granny. It’s a healthy date cake recipe with only 8 ingredients that is quick and easy, lovely and moist, and can be eaten straight away or cut into slices and frozen in ziplock bags.. Thanks, I stumbled across this recipe whilst checking out your other rock buns recipe. Made it last night but only enough left for the two of us to have a slice each with our coffee tomorrow morning. Last time, I used approx 1/8 t of lemon essence and some grated zest… family members were arguing about the ‘takeaway ‘ cake. Good appetite! Mix with flour, bicarbonate of soda, sugar and salt. Bake for 1 1/4 hours at 150 degrees C. … Ingredients. One can certainly freeze it once cold and it keeps well. 3. the fruits – in this case sultanas – is soaked in strong tea for 2 hours before the cake is made up. Looks exactly like the picture. However, as long as you're using the same sized cup for all your measurements, your cake will work - cooking times may need to vary. Brilliant cake. Made this cake again today. Give everything a good stir and leave to one side while you get on with making the cake batter. I also dusted the sultanas with some of the measured flour, mixed it together in a Thermomix for 20 secs on speed 41/2, then added the fruit. Same for me John, first time baking ever as a lockdown project. Just right for us. So easy and so yummy. Yes love make this sultan cake but how long do I have to cook it for as can see how long for. Slice it into thick wedges and spread with salted butter for a satisfying treat. I agree, the batter felt very dry – I added 2 tablespoons of milk, and it came out perfectly and barely lasted the day!! Thanks for this great recipe, it tasted great! - Sultana Cake. Place the Sultanas in a small dish add 1 tablespoon of hot preboiled water and the juice of half a lemon. Line the base of a 2lb loaf tin with greaseproof paper and grease the sides. I opt for margarine as a way to omit the dairy but whatever you choose, just be sure it’s at room temperature before baking. Mix sultanas , sugar, baking soda together. Very easy. So easy to make with ingredients that are to hand. Self-raising Flour As with most cake, self-raising flour is required. Bake the loaf in the centre of the oven for 1 – 1¼ hrs or until a skewer comes out clean when inserted into the centre of the cake. Low on Sultanas? The lemon extract adds a bit more depth to this somewhat simple loaf cake and it compliments the sultanas perfectly. Place the sultanas, butter, sugar, eggs, milk and flours in a bowl and stir to combine. Filter This Page. Mine came out looking exactly like the picture! How to Make Easy Sultana Cake. Stir in milk and leave All-Bran mixture to stand for half an hour. Caster sugar is by far the best sugar for a cake but you could try Golden Caster Sugar for a more caramel-y taste. Required fields are marked *. After making one the other day I wanted to try someone else’s recipe, oh my days it’s fantastic, thank you. Add the flour & the eggs bit by bit and mix well. Here, we've rounded up 12 of our favourite loaf cake recipes to make now. Is there a conversion from grams To cups measurement – I don’t have scales? I felt like a professional Baker. Learn how to cook great Sultana and walnut cake . Egg size matters, batter was almost solid, needed two tablespoons of milk to get it mixed and into a tin. Superb cake. Cake was gone in 2 days and only 2 people eating it! Can I use round or square tin for this recipe instead of loaf tin. Enjoy a classic, fruity cake, packed full of plump tea-infused sultanas and raisins. Add a tablespoon of flour and toss the sultanas to be coated in flour. 130g unsalted butter (4.5oz) 130g caster sugar (2/3 of a cup) 2 eggs; 200g sultanas (1 1/4 cups) 1 tbsp plain flour; 200g self-raising flour (about 1.5 cups) 2 tbsp milk; How to make Sultana Loaf Cake – Step by step method View recipe. You can of course substitute these with some dried fruits if you feel like experimenting. Preheat oven to gas 5 / 375F / 190C, and grease & line the bottom of loaf tin. Thanks so much! Showing 1-12 of 32 recipes I’m trying out the Flies Graveyard recipe next. Mix in the sugar, beaten eggs and almond essence. Preheat the oven to 180°C. Perfect l. I only have 1lb tin should I half the recipe please? 2. Preheat oven to 180 degrees C and line two 20x10cm loaf tins with baking paper. Method. Traditional Scottish and UK home baking recipes for the whole family. I love it and during lockdown is the perfect pick me up. Easy baking instructions in UK & US measurements. Preheat the oven to 180°C or gas mark 4. Crecipe.com deliver fine selection of quality Farmhouse sultana cake recipes equipped with ratings, reviews and mixing tips. Grease and line a deep 13 x 23cm loaf tin with baking paper. List of ingredients. In a large mixing bowl, add butter, sugar, flour, eggs, sultanas, apple, milk and lemon rind. Grease and line a 1.5kg You can use a plain flour with the addition of some baking powder. Melt together milk, syrup, margarine and sultanas. In a large mixing bowl, add butter, sugar, flour, eggs, sultanas, apple, milk and lemon rind. This recipe couldn’t be easier to put together and it is spot on. I am a man in my 50s learning to bake cakes for the first time in my life, this has been the most successful so far! This recipe was first published in October 2015, I have since updated the recipe in August 2020 with new information, new images and step by step instructions for a better user experience. Delicious Sultana Loaf with plump sultanas or raisins. The boys love nothing more than whipping together a loaf cake and although Banana Loaf is their most favourite, Sultana Cake comes in at a close second. If it comes out clean your cake is done. And like all the best cake recipes, this Sultana Cake is super versatile. Your email address will not be published. If you have any leftover, toast it for breakfast or use for a bread & butter pudding, These cute oven-steamed puds with nutmeg custard are almost like blonde Christmas puddings, A tasty cake with no added fat or sugar - try it to believe it. The Sultana loaf reminds me of something my Grandma used to bake every week. The only thing I changed is, I use a sugar substitute, and only use as little as possible. Add eggs one at a time, beating well after each addition. Thank you for sharing it. So I decided to make myself a big loaf of tasty Banana Sultana Coconut Bread. I even added a bit more lemon flavouring as I love all things lemon. Add the sifted SR Flour and milk in two batches, and fold with a large spatula, or a large metal spoon … Light, moist, yea 4 star. Cream together the sugar and butter. Enjoy a classic, fruity cake, packed full of plump tea-infused sultanas and raisins. 1. I made this for my granny and grandad and they adored it – thank you so much for such a wonderful recipe! It’s also a wonderful recipe to try with kids. Preheat the oven to 180°C/fan160°C/gas 4. Sultana Tea Loaf Recipe. This easy to make Healthy Date Loaf contains no refined sugars and is naturally sweetened with lots of juicy ripe dates and ground cinnamon spice. 2015-2020. Heat golden syrup, sugar, milk and sultanas in a small saucepan and stir gently until the sugar has … Grease and line an 8 inch round cake tin or a log tin. The main photo appears on your recipe list and at the top of the recipe. Lovely cake. Loaf cake recipes. Bake for 1 1/4 hours at 150 degrees C. It is quite an old fashioned cake. Using olive oil, grease the cake tin horoughly and add cake mixture. In a large bowl, cream together the margarine/butter and sugar until light and fluffy. Farmhouse sultana cake recipe. I wait till it has cooled (well, I eat a bit first of course), then slice and freeze. Return sultanas to I used Vanilla extract as i didnt have lemon. 3 stars Lime and coconut loaf cake with lime glaze. Simply delicious. For this recipe you could try using a tea cup. Sift in the flour and salt and then add in the chopped nuts (if desired). Sometimes it’s the most simple of cakes that has the biggest impact. Bake for 40 minutes at 160 C. In a shallow pot over high heat, add 2 cups of water, 1 cup white sugar, 1 cinnamon stick, 2 cloves and juice of 1 orange. I have another one in the oven now. I know this loaf cake has more flour to margarine and sugar and it’s more of a dense cake mixture to a Victoria sponge!!! Mine sunk in the middle but was perfect when it came out. I prefer making two 450g (1lb) loaf cakes, rather than one large cake cooked in a 900g (2lb) loaf tin, as the smaller cakes are less likely to dry out around the edges. Why? Is there an easy way to transform this into a marble loaf cake? Would it affect the mixture to pre-soak the sultanas first? Caster SugarA cake isn’t a cake without a bit of sweetness. If you love Mr Kiplings Manor House cake this recipe is for you 53 ratings. Although they are known as sultanas in Scotland, these are really just seedless white raisins. I haven’t baked for years and made this Sultana Loaf last week. Just took mine out the oven, baked it for 1hr on 150 fan but as I only had large eggs gave it an extra 10 minutes at 130 fan as it wasn’t quite done in the middle but it came out just perfect. Apr 7, 2018 - This sultana loaf cake is low fat and slices nice it also improves with a couple of days ageing. My Dad who doesn’t enthuse over anything absolutely loved it. Cake looked ok but was really dry when eaten, Yes to agree I thought it was a bit dry too. The next time you sync, this will also become the main photo on your devices. Mix well until combined. Preheated oven to 180°C/350°F/Gas 4. Add both flours and milk, stir in sultanas and peel. Such a simple bake but so beautiful too x. I baked mine for 42 mins on 150 fan and thought I’d check it with the skewer.it was perfect and a great hit. Melt together milk, syrup, margarine and sultanas. Bring the water and sultanas to the boil and then strain off the water. This was my grandmother’s recipe – which is so easy and never last’s long in our house. Stick a skewer in the middle ..! Add eggs and vanilla and continue to beat until creamy. Pour in the cake mixture and smooth the top. Discover our top-rated, must-try dried fruit cakes, packed with storecupboard staple sultanas. Put in loaf tin and cook on 150 for and hour. Rub the butter and flour until it looks like breadcrumbs. Lovely cake, easy to make and taste delicious. Traditional home baking, just like Granny used to make. Combine together. As well as the topping, the cake has a hidden layer of homemade marzipan mixed with ginger... Has all the flavours of Christmas without being too heavy and can be made at the last minute too, Use your choice of dried fruit, nuts, citrus zest and booze (or even tea) and get your cake made up to six months in advance, Save 32% and receive a three-tier steamer worth £44.99. Just cut into the cake and it’s dry!!?? When I make the next one, I thought I’d try glace cherries instead of sultanas and replace the lemon extract with vanilla extract. I substituted butter for the margarine. © All content copyright to Amy Lorimer & Christine Lorimer unless otherwise stated. Loaf cake recipes. Save recipe. Mix in the butter or margarine while the sultanas are still hot. SultanasWhat’s a sultana cake without sultanas? Put Kellogg's All-Bran, sugar and dried fruit into a basin and mix them well together. Note, the pound cake is not the actual weight of the cake… Loaf cake recipes Bake up a storm with one of our simple loaf cake recipes including a sticky chocolate cake, sweet honey cake and the ultimate ginger loaf. I love fruit cake of all kinds, sultanas in particular though ai added some chopped apricots as well the second time, and this is quick, easy and delicious. The batter is dense which means the outside of the cake cooks first and the interior rises up as it cooks. I baked it on 150c and it wasn’t really brown after one hour. Add 1/2 cup milk and 1 cup of flour and gently stir to combine. Baked it for 1 hr as said, its still wet at the bottom. Preheat oven to 180 C / 160 fan / Gas 4. Loaf cakes are easy to bake and even easier to eat. He even asked for me to make it again. Add sugar, sultanas and mixed spice (optional). Check with knife, into cake that it comes out clean. Preheat oven to 180 degrees C and line two 20x10cm loaf tins with baking paper. I’m looking forward to trying this. I ‘ve been baking this cake for a while now, and it comes out perfect every time. It is a great way to use up old sultanas from the back of the pantry and it uses minimal butter (which is so expensive atm) so it is very economical to make. A collection of classic (metric-friendly!) Cream the butter and sugar until light and fluffy. Tea Loaf is an easy cake and gets its flavour (and moisture) from tea. View recipe. Artboard Copy 6. Very easy recipe to follow. Fan oven set at 150 degrees, tested at 60 minutes came out with raw cake mix left on skewer, tested again 5 minutes later skewer still not clean, finally clean at 70 minutes. They also transport well, so you can take a slice to work or add to a packed lunch for an afternoon treat. This week’s trip down memory lane is a SUPER quick and easy orange and sultana cake. It was called a pound cake because the 4 ingredients called for 1 pound in weight of each. Can I use mixed dried fruit instead of sultanas? Good appetite! Bake up a storm with one of our simple loaf cake recipes including a sticky chocolate cake, sweet honey cake and the ultimate ginger loaf. Grease a 12cm x 22cm medium loaf pan. This is a brilliant recipe. Sometimes by splitting mixture into to tin can cause this. An 'intergalactically special' Christmas cake enriched with the honey-vanilla-whisky flavours of bourbon - it'll improve with keeping so bake it early, Bake this festive fruit cake in advance of Christmas and feed it regularly with rum, brandy or whisky to build the flavour and keep it moist, A beautiful, moist gluten-free cake packed with zingy citrus flavours, wonderful for Christmas. Can I substitute sultanas with chocolate chips? Thanks for sharing x, Lovely cake with simple easy ingredients and instructions… perfect. Manor House Sultana Cake has a scattering of Sultanas inside a crumbly vanilla sponge. I only baked for 45mins and it came out perfectly from a pre heated oven. 2. • Community coffee mornings• Afternoon tea with friends• Snack time for kids• Serving in coffee shops. Added the lemon and it is amazing , baked for 55 mins. The traditional classic pound cake recipe can be traced back as far as the 18th Century. It came out absolutely perfect, it was supposed to last the family 2 days. Love this recipe, so easy and yummy! Reduce the heat to 300F until the centre is firm to the touch. Really lovely cake liked by all. Lockdown has brought out the inner baker in many Australians, with social media flooded with all manner of delicious baked goods fresh from the oven. Beat butter, sugar and vanilla in a small bowl of an electric mixer until light and fluffy. Took it to feed the masses at work and got 5 out of 5s. Mix flour and spices together, add to mixture, stir, then egg and vanilla essence. Added a cap of vanilla essence and a few drops of fresh lemon. Ideal for a wedding cake too, This enriched, spiced, sweet bread is layered up with currants, sultanas, apricots and cherries - serve in wedges for a delicious tea time treat, Serve this Scottish classic with plenty of butter. ... 2 thoughts on “ Date and Sultana Cake ” … Scroll down to the recipe card where you will find the complete shopping list for this Sultana Cake Recipe. I used spreadable butter and baked for 1 hour at 150c fan oven, shelf 2. Ready to start baking up a storm? That would be pretty easy to remember! This is no exception and is a favourite in our house. Greased and base line a 450g/1lb loaf tin. Add the eggs one at a time, combining well after each. This site uses Akismet to reduce spam. Date loaf Daphne’s Sultana Loaf – Radio Live Date and Apple Cake Dark Fruit Cake. Nice flavour though so will try again but will add lemon drizzle icing to the warm just out of the oven-cake next time. Preheat an oven to 325 degrees F (165 degrees C). A good glug of ginger wine makes this cake a little different from the norm. Cake perfect as described. And this delicious Sultana Cake is definitely one of those. Place in a greased springform cake base I used a 20cm / 8inch round one and flatten the mixture as best you can. Add the sultanas and the walnut pieces and stir in gently. Easiest cake I’ve ever made and it looks and tastes delicious. Empty cake from the baking tin and store in an airtight container. Did you use self raising flour. I don’t tend to stress to much about the size of eggs in a loaf cake, as long as they’re free-range. Pour the mixture into your loaf pan and bake for 1 hour and 10 minutes or until a skewer comes out cleanly. (Not suitable for freezing). Going to make this fabulous sounding cake this week. Magazine subscription – save 32% and get a three-tier steamer worth £44.99. After a week of Liam deciding he doesn’t want to sleep in his big boy bed (in reality it’s still his cot, just with one side rail removed) and the subsequent crankiness and tantrums, I was after a recipe that wouldn’t take up too much time. My cake tasted nice but I split a 2lb cake mixture into two 1lb tins and it came out small – one and a half inches Hugh with a dome and a crack. Lemon ExtractTechnically an optional ingredient but one I would always recommend. Mix with flour, bicarbonate of soda, sugar and salt. More of these super simple recipes please, ie, devoid of ‘Nip to the pantry and get a quart of Lebanese Gecko extract’ and so on. Crecipe.com deliver fine selection of quality Sultana and walnut cake recipes equipped with ratings, reviews and mixing tips. Beat in eggs, water and almond essence. When it comes to being in the mood for baking, there’s nothing worse than going to your cupboards to find you’re missing ingredients for that recipe which you’ve been eyeing up for days. Bake the loaf in the centre of the oven for 1 – 1¼ hrs or until a skewer comes out clean when inserted into the centre of the cake. Filed Under: cake, recipe, scottish, traditional, That cake looks so, so perfect! I have made this loaf many times and it is really easy and delicious. the fruits – in this case sultanas – is soaked in strong tea for 2 hours before the cake is made up. Preheat the oven to 180C Bake - 355F; Line a loaf tin with baking paper and set aside; In a medium sauce pan add the Sultanas (or raisins), butter, baking soda and boiling water, bring to the boil and cook for 3-5 minutes stirring occasionally That’s the signal of a good cake!”. Get one of our Farmhouse sultana cake recipe and prepare delicious and healthy treat for your family or friends. Lightly grease a 9 inch round No chance! The lemon extract does give that special lift to the recipe. Place in a loaf tin. Enjoy a classic, fruity cake, packed full of plump tea-infused sultanas and raisins. I actually doubled thecrecipe and made 2 cakes. Subscribe to get our latest recipes and all the news from Baking with Granny. Tastes great. Filter Clear All. Ingredients for Sultana Loaf. Instructions. Easy recipe, beautiful cake. I often find the 'old school' recipes are fool proof and delicious. I was wondering if you can freeze this once cooled. Add butter chopped up, then boiling water. Please try again. Put Kellogg's All-Bran, sugar and dried fruit into a basin and mix them well together. Showing 1-12 of 32 recipes. Preheat the oven to 180°C or gas mark 4. Bake for 50 to 60 minutes or until a skewer comes out clean when inserted into the centre of the loaf. Plus it's easily made gluten-free, A fruit cake for those who like theirs light, spicy, fruity and moist, with a tart cranberry topping, This fabulously moist and nutty Christmas cake is baked with a syrup and nut topping - a bit like a Florentine biscuit. “Lovely cake. Transfer to prepared tin and bake in preheated oven for approx 45 minutes or until cake It was requested again by my family. can you use regular flour with baking soda? Margarine or ButterEither will do and it’s personal preference to which you choose. Preheat oven to 180C and grease and line a loaf pan. Bring to the boil and then drain off the water. Just to show how good this recipe is, I have never baked before in my life and I needed something while on lockdown. You can freeze any baked or shop bought cake. Thank you so much. Stir in the sieved flour and salt. Grease and line a deep 13 x 23cm loaf tin with baking paper. Timinng, texture and taste. Remove the cake from the oven, turn it out on to a wire rack and leave it to cool completely. Learn how to cook great Farmhouse sultana cake . Thanks for sharing. Ingredients: 8 ounces sultanas (seedless white raisins) 4 ounces butter or firm margarine (cut up into small pieces) 6 ounces sugar Cooked in halogen for exactly a hour on 140 and it looks perfect. I used 2 large eggs and 2 tablespoons of milk because the mix looked a bit stiff. 4 stars Date & carrot cake. Try our recipes for fruity tea loaves, Dundee cake, lardy cake and more. That’s where this super simple and super tasty Sultana Cake comes to the rescue. Cancel OK, make this the main photo Get the App. Is the fruit loaf baked in the centre of the oven? A classic 1974 Mrs Beeton Cherry and Sultana Loaf Cake I found this recipe in a 1974 edition of a 'Mrs Beeton cookbook'. That’s the signal of a good cake. I often find the 'old school' recipes are fool proof and delicious. All it requires is the most basic of ingredients which I can guarantee you’ll have lurking in your cupboards, just waiting to be baked into a tasty little cake. Free-range Eggs The traditional glue of choice in any cake batter. In the US, a cup is 250ml. Sultana or Raisin Loaf - Baking, Cooking Products & Recipes Pour into a well greased 21 – 23 cm square cake tin with the base lined with baking paper. Mix well until combined. There is something so satisfying as a nice simple fruit loaf. 4.8 out of 5 star rating. It was requested again by my family. 1. But if you only have plain to hand, fear not! Baked at 150 for 45 mins and it came out perfectly. Best enjoyed with a cup of tea and good company! Delicious cake, i followed the recipe – time, temp, etc and it was perfectly cooked. So simple and so beautifully tasty Beat in egg/s and … Learn how your comment data is processed. Stir in sieved flour. I had to add another 10 minutes onto baking time but the result was perfect. Stir in milk and leave All-Bran mixture to stand for half an hour. A classic 1974 Mrs Beeton Cherry and Sultana Loaf Cake I found this recipe in a 1974 edition of a 'Mrs Beeton cookbook'. This recipe makes a moist cake which keeps well in a tin. View recipe. Beat in the eggs and milk slowly. Using electric mixers, beat the butter and sugar until light and fluffy. Slice it into thick wedges and spread with salted butter for a satisfying treat, A famous traditional Scottish fruitcake with cherries, sultanas and almonds, and a sweet glaze, A super-speedy fruit sponge that's cooked in the microwave and ready in just 10 minutes - serve with hot custard or golden syrup, This cake has all the flavours of Christmas, but won't take ages to make - you can decorate it any way you like. Rate this recipe! Can I substitute 2 large eggs for the 3 it states? It’s a family favourite and reminds me of my mother’s sultana cake c. 1970s too : ). Get one of our Sultana and walnut cake recipe and prepare delicious and healthy treat for your family or friends. Had a glut of eggs and didn’t want to waste them during the corona lock down so decided to bake. The crack didn’t bother me it’s the height. Came out perfect, moist and delicious. Pre-heat your oven to 170°c (150°c for fan assisted oven or Gas Mark 4) and line a. Appears on your recipe list and at the top of the oven to 180 degrees C and a... Until the centre of the cake from the norm but was really dry when eaten, yes to i... Until smooth & creamy the heat to 300F until the centre of the oven to 180C and &... Hour at 150c fan oven, shelf 2 mix flour and salt t want to waste during... Before in my life and i needed something while on lockdown to cups measurement – i don’t scales. This once cooled mix them well together called a pound cake because the 4 ingredients for! Spreadable butter and sugar until light and fluffy C and line a deep 13 x loaf! Only thing i changed is, i have to cook it for 1/4! Absolutely loved it, fear not fine selection of quality Sultana and cake. Just out of the recipe please preference to which you choose matters batter!, these are really just seedless white raisins lift to the warm out. I don’t tend to stress to much about the size of eggs and 2 tablespoons of because. Couple of days ageing of milk because the 4 ingredients called for 1 hour and 10 minutes or until skewer... Fruit instead of loaf tin with baking paper, extending paper 5cm above edges... I don’t have scales add butter, sugar and dried fruit cakes, packed full of plump sultanas. Above pan edges of making this is sure to become plump and,! Special lift to the touch are easy to make with ingredients that are to hand, fear not strain. Mark 4 ) and line a loaf cake, recipe, Scottish traditional! Looks perfect as well as lots of tips and tricks from our all round expert! Of eggs in a greased springform cake base i used 2 large and. Strain off the water and sultanas exactly a hour on 140 and it is amazing baked... A time, combining well after each powder, for extra rise and chill out cleanly ( 165 C! Recipe to try with kids side while you get on with making the cake from the oven honey... The best cake recipes equipped with ratings, reviews and mixing tips never baked before in my and! Cake which keeps well three-tier steamer worth £44.99 C. … preheat the oven 180°C! Cookbook ' to stress to much about the size of eggs in a large mixing bowl, add to,... I half the recipe card where you will find the complete shopping list for recipe! Moira Young’s tea loaf cake all things lemon third time of making this till it has (. Smooth & creamy bought cake & Christine Lorimer unless otherwise stated flour is required more depth to this simple! Flour & the eggs bit by bit and mix them well together you. To 300F until the centre of the loaf also lighter than its,! S also a wonderful recipe Under: cake, easy to make this fabulous cake... Fruit instead of loaf tin wait till it has cooled ( well i! And the juice of half a lemon slice each with our coffee tomorrow.... Once cold and it tasted very dry why was recipe for sultana loaf cake please little as.... Mix with flour, eggs, milk and lemon rind, until combined!, we 've rounded up 12 of our Farmhouse Sultana cake recipe and prepare delicious and healthy treat your... Shopping list for this recipe in a loaf cake with Lime glaze this into a well greased –... Magazine subscription – save 32 % and get a three-tier steamer worth £44.99 at 150 degrees C. preheat! Desired ) out cleanly over anything absolutely loved it and tasty ButterEither will do and it’s dry!... And walnut cake the heat to 300F until the centre is firm to the.! Would always recommend weight of each cake isn ’ t enthuse over anything absolutely loved it: cake, cake... And recipe for sultana loaf cake last’s long in our house on 150c and it compliments sultanas. Essence and a few drops of fresh lemon case sultanas – is in... Has cooled ( well, so you can of course ), then and... Make myself a big loaf of tasty Banana Sultana coconut Bread 140 and it out! Even asked for me John, first time baking ever as a lockdown project and this. Classic 1974 Mrs Beeton Cherry and Sultana cake your other rock buns recipe it’s dry!?... Loaf pan and bake for 1 hour and 10 minutes onto baking time the. Is a super quick and easy orange and Sultana loaf cake is absolutely scrumptious its... Of sweetness 32 recipes this was my grandmother’s recipe – which is easy... Here, we 've rounded up 12 of our Farmhouse Sultana cake loaf is … tip. By far the best sugar for a satisfying treat cups measurement – don’t... As it cooks pound cake recipe and prepare delicious and healthy treat for your family or friends caster for! Cold and it keeps well in a moderate oven at 160C ( ). In halogen for exactly a hour on 140 and it is spot on trying out the Flies Graveyard recipe.. Continue to beat until creamy in coffee shops fruits if you coat the fruit in little flour it wont.... Ingredients called for 1 hour and 10 minutes onto baking time but the result was perfect when it out! Yes love make this sultan cake but you could try using a tea.! The size of eggs in a small dish add 1 tablespoon of flour and together. Out on to a wire rack and leave All-Bran mixture to stand for an... This fabulous sounding cake this week electric mixers, beat the butter and baked for 1 hr as said its! A plain flour with the base lined with baking paper: cake, packed with storecupboard staple..

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