It is part of the DPI Biosecurity and Food Safety Branch within the Department for Primary Industries, which is a part of the Department of Regional NSW. If you need to create a Food Safety Program but don’t know what it is or where to start, AIFS can help. As the official food regulatory agency in New South Wales, the NSW Food Authority is the premier information provider on food safety and regulation for the food industry, local governments, and consumers in NSW. If you are enrolled in a course, log in here to: If you have a Business Account with us, log in here to: Members get unlimited access to our Resource Library. As an AIFS Member, you’ll receive additional resources to help you manage food safety in the business, as well as business signage to show customers you’re serious about their safety. 275 talking about this. The product has been available for sale at independent food retailers including IGA in NSW, VIC and SA and independent food retailers in … COVID-19 resources now included with all courses. NSW Food Authority | 2,600 followers on LinkedIn. NSW Food Authority. Find out what can happen if you don't comply, and how AIFS can ensure that you do. Join the conversation. They can be completed online in a few hours and many students receive their certificate on the same day that they finish the course. If you’re enrolled in an AIFS course and need some help, or want information about studying with us, this section is a great place to start. The NSW Food Authority is a government agency that works to ensure food sold in the State is safe and correctly labelled and that consumers are able to make informed choices about the food they eat. That adds up to about $10 billion worth of good food that’s being thrown away every year by NSW households. The Australian Institute of Food Safety is a NSW Food Authority Approved Provider. The NSW Food Authority (the Authority) is a NSW government agency that helps to ensure food for sale in NSW is safe for human consumption and correctly labelled. Liquor & Gaming NSW and NSW Food Authority inspectors and local government environmental health officers have reported widespread compliance with new COVID-19 health regulations. The NSW Food Authority is responsible for food safety and food labelling regulations in NSW, as well as consumer food safety promotion. The NSW Food Authority is a government agency that works to ensure food sold in the State is safe and correctly labelled and that consumers are able to make informed choices about the food they eat. The NSW Food Authority publishes lists of businesses that have breached or are alleged to have breached NSW food safety laws. 'Like' us for tips and alerts about consumer food safety & labelling. Food Safety Australia is an approved training organisation by the NSW Food Authority and will issue the NSW Food Authority Food Safety Supervisor certificate upon successful completion of the training requirements. As the official food regulatory agency in New South Wales, the NSW Food Authority is the premier information provider on food safety and regulation for the food industry, local governments, and consumers in NSW. If you are the owner of a food business in NSW, the NSW Food Authority has a requirement for a certificate to be issued in the NSW Food Authority format. To protect the community, the NSW Food Authority: The NSW Food Authority engages with food businesses in NSW in many ways. Visit our COVID-19 page for information and advice on the assistance available for NSW residents and businesses. It’s their job to ensure that all food produced for human consumption is safe to eat and labelled correctly. The NSW Food Authority is the government organisation that helps ensure NSW food is safe and correctly labelled. read more about organization Followers 0 Nationally Recognised Training is delivered in association with Australian Institute of Food Safety (Registered Training Organisation) (#41127). The Meat Industry Act 1978 provides for the collection of a meat industry levy. Please use the information on this page to contact the government department or agency directly.Please contact us if this page requires updates. Food Standards Australia New Zealand (FSANZ) is a statutory authority in the Australian Government Health portfolio. 1300 552 406 Website: www.foodauthority.nsw.gov.au Email: [email protected] Contact the NSW Food Authority if your enquiry relates to: general food compliance issues ; complaints about a food or food premises That they finish the course requires updates and recommendations should be considered guide. 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