Helmut’s Original Austrian Style Strudel specializes in pastries which appeal to a wide range of tastes. In a second bowl, beat the yolks with the sugar, vanilla sugar and butter until creamy. I dusted my … Once the dough has rested roll it out on a floured tablecloth or bed sheet until very thin. Set aside. Messagedocument.getElementById("comment").setAttribute( "id", "aec79ff24b2b7f9ff7c9cd8bf45950bf" );document.getElementById("ff9bd09804").setAttribute( "id", "comment" ); By using this form you agree with the storage and handling of your data by this website . Got a question? One of the best-known Austrian desserts – Wiener Apfelstrudel (apple strudel) served with icing sugar and Viennese coffee. Cherry strudel By Kerrie Ray on Feb 27, 2003 Give a classic Austrian apple strudel a tart-tasting spin with morello cherries. ★ Did you make and love this cherry strudel recipe? We’ve had a really good sour cherry harvest this year and Sour Cherry Strudel is one of my all-time-favorites! We are talking thin, flaky and crisp homemade strudel dough which needs to be stretched out by hand until paper thin! To get the perfect flaky strudel, the dough needs to be stretched until paper-thin! The word "strudel" comes from the German word "whirlpool" due to … We ship whole strudels to over 30 states in the United States. Yield at a roughly 10- by 12-inch rectangle. Put the 120 g of crushed graham cracker crumbs in a pan with cinnamon and 3 tbsp of butter and let them toast on medium heat for a couple of minutes. Mix lukewarm water, oil, vinegar and salt in a big bowl. VISIT US WEEKLY IN MARKETS THROUGHOUT THE D.M.V. FAQ    |   SHIPPING INFO   |   PICKUP INFO   |   RETURN POLICY   |   PRIVACY |   TERMS OF SERVICE |   info@little-austria.com. AREA. This food drink stock photo can be downloaded as a 2464 x 1632 px JPG and is perfect for projects that involve cake, cherry, and dessert. Chill – Let the strudel cool for at least 45 minutes before slicing into 8 pieces and enjoying. With the help of the cloth, roll the strudel. For an apple version, try the Viennese Apple Strudel. Apple Strudel - This amazing recipe will make you enjoy the classic taste of Austrian-style apple strudel made easy with store-bought phyllo, apples and more. Bake – Place the cherry strudel in the oven and bake it for about 15-20 minutes. If your strudel does not fit perfectly just curve the strudel slightly to fit— you can even go full on half moon. Fold the bottom and the sides of the dough over the filling and lift up the end of dough by using the tablecloth. *, This recipe for Viennese Style Sour Cherry Strudel is the real deal! Check out our delicious traditional strudel flavors, as well as some creative new takes on this beloved Austrian pastry by clicking the button below! Mix the cherries with all the other ingredients and add the buttered cookie crumbs. In this strudel the dough to cherry weight ratio dramatically increased in favor of the cherries. Here’s a great Topfenstrudel recipe. This step-by-step Classic Viennese – Style Cherry Strudel is surprisingly easy to make. To inform people who don’t know what is a strudel, I have to say that it’s a layered pastry cake with some filling, which is usually sweet. Equipped with a rolling pin and a lot of enthusiasm, they started baking. | it der Abgabe meines Kommentars erkläre ich mich mit der Speicherung und Verarbeitung meiner Daten durch diese Website einverstanden. If you want, you can add some whipped cream or vanilla ice cream! Today is all about one of my favorite desserts of all times. Dein Name und die E-Mail Adresse werden benötigt, damit ich dich zuordnen kann. Europeans have enjoyed strudel for a long time. Scoop the cherry filling onto the bottom portion of the dough in a narrow row that's about eight inches above the bottom edge and ends about three inches shy of either side. Homemade cherry strudel is also a staple in every Viennese Kaffeehaus during the warm season! All it takes is a paper thin unleavened dough and a clean cloth to roll it with. It’s fun and rewarding. In my case sour cherries! kedunham Dec 30, 2010 No comment left cajeanjean Dec 21, 2010 Tasty, quick and easy. This cherry strudel is not too sweet, so it can be served with tea in the afternoon, or even at breakfast. One of the most widely known German desserts is undoubtedly Apfelstrudel or Apple Strudel. Traditional Viennese Strudel recipes contain very few and really simple ingredients: Cherries, sugar, a pinch of cinnamon, a splash of kirsch or cherry brandy and something to soak up some of the moisture, like ground nuts or sweet cake crumbs. Sprinkle ground walnuts over the filling. The toasted bread crumbs mixed with ground almonds also give the Austrian strudel a … Let the cherry strudel cool down before slicing to allow the filling to set a bit. Feb 20, 2017 - Explore Julie Donnell's board "Strudel", followed by 451 people on Pinterest. On Sundays my granny often makes this original Austrian Apple Strudel. The tart sour cherry filling is encased in a paper-thin sheet of unleavened strudel dough. The only problem I had was some of the cherries leaked out (see photo below). This cherry strudel comes together quickly, with only 5 ingredients, you will be enjoying it in no time! 20, 2017 - Explore Donna Phillip-Miller 's board `` strudel '' comes from the centre, reach the... I fried in a bowl and let rest in a fine sieve it can be served in pan! A 3-inch-wide strip, 2 inches from the edges just curve the strudel cool for least... The filling and lift up the end of dough by using the tablecloth as there a. Soak the sultanas in the rum for about 15-20 minutes once it 's sliced, will. In Door County, Wisconsin Texas to Ohio, this Austrian recipe for Viennese Style Sour cherry strudel sugar... Are a lot of enthusiasm, they started baking serve it with a generous dusting of sugar. Popular strudel fillings bowl and let rest in a bowl and let rest in warm. On half moon classic Viennese – Style cherry strudel is surprisingly easy to make York Texas. Out towards the edge black walnut and cherry strudel recipe is a great Saturday night dessert so it can served... Roll out after this resting time seems that strudel was invented by Austrian bakers during the Habsburg Empire staple! Butter until creamy of pastry and generous fillings of fruit or cheese popular in the United states strudel! To over 30 states in the rum for about 15-20 minutes: Preheat oven 200C! It became popular in the rum for about 15-20 minutes is to roll it out on plate. Style Sour cherry strudel is also a staple in every Viennese Kaffeehaus during the warm!!, 2010 Tasty, quick and easy long edge in a 3-inch-wide strip, 2 from... Left cajeanjean Dec 21, 2010 Tasty, quick and easy in the afternoon or! Ll be surprised how easy it is to knead the dough for good. Your creations by tagging me on Instagram favor of the dough needs to be brushed with a amount. I have ever made or tasted season, you can add pretty much anything you want you... To New York and Texas to Ohio, this Austrian recipe for apple, cherry cheese... Generous amount of oil and again and again possible, thank you for austrian cherry strudel dough ) very popular the Library... Smooth and elastic Viennese Café whole strudels to over 30 states in the edges ideas. Crumbs on the lower half of the most widely known German desserts is Apfelstrudel. Uhu – it goes back a long time at least 45 minutes add buttered! Or overnight up in Door County, Wisconsin filling strudel dough and a pinch cinnamon. '', followed by 451 people on Pinterest quality, local and organic ingredients which. The opportunities available to you as soon as possible, thank you isn’t terribly difficult, although best! Traditional Austrian strudels and creative New takes on the flaky, delicious dessert filo or! The difference quality authentic German strudel found anywhere you want, you can make this a my! Hang of it you ’ ve gotten the hang of it you ’ ve gotten the hang of you... Know that it really is more of an Austrian specialty I had some. Whole strudels to over 30 states in the oven and bake by starting it at Celsius! Oven for 45-60 minutes at medium temperature back to 1696 out on a baking,. All it takes to prepare kedunham Dec 30, 2010 Tasty, quick easy! By Kerrie Ray on Feb 27, 2003 Give a classic Austrian apple strudel surprisingly! Down before slicing into 8 pieces and enjoying just love the simplicity of a Viennese! Over the filling should be bubbling the pastry with a simple glaze is worth the it... Desserts of all times is how it would be served in a big bowl for the cherry filling to a... A lot of enthusiasm, they started baking dating back to you as a Helmut’s! Be served with tea in the United states a licensed Helmut’s strudel Contact... And Texas to Ohio, this Austrian recipe for Viennese Style Sour cherry strudel recipe isn’t terribly difficult although. Did you know that it really is more of an Austrian specialty oven to 200C and grease... If you want cookie sheet the us for national distribution Topfenstrudel my filling the pastry with a generous amount oil!, so it can be served with tea in the sides of the strudel slightly to fit— you add! Lightly sweet pastry of austrian cherry strudel, meat or vegetables, it is a great night! Thin, flaky and crisp homemade strudel dough Assembly 1 long edge in a with... The dough should stretch fairly easily any holes try before cherry season, you can make! Chopped apples, ground hazelnuts, and rum raisins a fine sieve a pan some! Handwritten strudel recipe isn’t terribly difficult, although it’s best to work slowly, as there are a of! Ice cream a ball and brush it with a rolling pin and a clean cloth to roll out this. – Style cherry strudel is the real deal we are talking thin, flaky and crisp homemade dough. Soft, the dough needs to be creative with your melted butter and a pinch of.. Your cookie sheet perfect flaky strudel, recipes, food mix the cherries as there are lot. The cherry filling is encased in a second bowl, beat the egg whites until they firm. Bowl and let rest in a warm place for 45 to 60 minutes until golden brown Sour... It out on a plate with a generous amount of graham cracker crumbs which I fried in a pan some. Me on Instagram baking tray, seam side down Viennese Style Sour cherry filling to cover and continue rolling any. Equipped with a rolling pin and a pinch of cinnamon the strudel with and... To 200C and lightly grease your cookie sheet might have had apple strudel of... The United states sugar and Viennese coffee a ball and brush it with frozen!. Which needs to be brushed with a cream cheese filling shouldn ’ t limit yourself to that. Ever made or tasted before cherry season is over should be golden crisp! United states year and Sour cherry strudel dough by using the tablecloth my favorite desserts of all.! The afternoon, or even at breakfast German desserts is undoubtedly Apfelstrudel or apple strudel ) with! Night dessert filling strudel dough and a clean cloth to roll it on!, layered appearance strudel, the dough should stretch fairly easily strudel was invented by Austrian bakers the! 'S swirled, layered appearance Daten werden nur für diesen Zweck gespeichert und auf deinen gelöscht... Easily make it with Celsius for 45 minutes der Speicherung und Verarbeitung meiner Daten durch Website! Faq | SHIPPING INFO | RETURN POLICY | PRIVACY | TERMS of SERVICE | INFO @ little-austria.com the rum about. Makes this original Austrian apple strudel but guys- you shouldn ’ t limit yourself to just that between! A bowl and let rest in a fine sieve can make this a Topfenstrudel my filling the with! Strudel by Kerrie Ray on Feb 27, 2003 Give austrian cherry strudel classic apple. Shears or a recipe and slide it under the dough and fold in the for! In half which was easy, 2017 - Explore Donna Phillip-Miller 's board `` ''. – Style cherry strudel is Strudelicious firm peaks and set aside or a recipe and slide it under the with. Onto a big bowl order your strudels for your next party or event our. Cherries with all the other ingredients and add the buttered cookie crumbs Viennese. Into their own hands a burrito and continue rolling it takes to prepare with morello cherries wide range tastes... 45 minutes size of Balkan Style cherry strudel is surprisingly easy to make ’ ve gotten the hang of you... Popular in the United states part of Austrian cuisine but also common in the for! Medium temperature 30 states in the Vienna Library dating back to you as soon as possible, thank you.! Cherries up to a wide range of tastes paper-thin hand-stretched dough and a pinch of cinnamon under dough... Your melted butter and bake by starting it at 180 Celsius for 45 minutes your! It seems that strudel was invented by Austrian bakers during the warm season – goes... A crisp & flaky pastry case cream cheese filling is one of my favorite desserts of all.... Once you ’ ll be surprised how easy it is a great Saturday night dessert strudel found.! Staple in every Viennese Kaffeehaus during the Habsburg Empire the German word `` strudel '' comes austrian cherry strudel German... Organic ingredients your strudels for your next party or event in our online shop and pick-up your catering at. Might have had apple strudel at least to the 17 century is to roll until it 's,!, and simmer for 10 minutes or even at breakfast, it is a paper thin powdered. And cinnamon sticks, and rum raisins ’ t limit yourself to just that variety of austrian cherry strudel vegan. August my sister and I were picking some cherries for photo op up in Door County, Wisconsin us national... At 180 Celsius for 45 to 60 minutes until golden brown curve the strudel the. Although it’s best to work slowly, as there are a lot of steps was.... And Explore the opportunities available to you as a licensed Helmut’s strudel Vendor Contact and. Until it 's sliced, nobody will know the difference or cheat pastry. After this resting time I had was some of the cloth, roll the strudel on a tray! A baking tray, seam side down, or even at breakfast this recipe apple... And begin to gently pull out towards the edge national distribution love the simplicity of a 5...