Oh, and the Ba-nilla flavor that is the perfect flavor combo of banana and vanilla, almost like banana cream pie? In a small microwave safe bowl combine the almond butter and honey. The Greek yogurt brings this perfect soft and very moist texture we love in banana breads. I have never heard of Brown Rice Krispies. Gonna make these vegetarian by leaving off the yogurt coating. So excited to try. Definitely one of those moderation snacks for sure, I put it back! I’m crazy about blueberries and I really have a thing for greek yogurt. Ah! I recommend checking them every hour to make sure they don’t burn. This makes them SO much easier to cut. : ). Let me know if you have any other questions. Any suggestions on how to keep them together without freezing? freakin. Thanks so much! when frozen it really tastes just as good as ice cream. Homemade granola bars are perfect pocket snacks! Cool completely and then refrigerate for about 2 hours before serving. These bars are delicious! Please let me know if you have other questions. I am not really sure what your melt function on your oven can do, so I really am not sure. Adding more powdered sugar might make them harder, but I am not sure. The grand baby makes her way into the kitchen and managed to grab a piece. I covered mine with plastic wrap until it froze, then cut into squares and stored in a tupperware container. I tried these yesterday. My advice: do not over-bake it, otherwise it can become a little bit too dry. These are amazing! Hope you love these, thanks! I tried to bake the left over crumbles in a 9 x 9 dish (which held them together a little better) and then freeze them, cutting them into bars still proved great difficulty! FAGE Total is a rich, creamy all-natural Greek strained yogurt that’s made simply with a family recipe dating back to 1926. They were a little soft, but nothing that couldn’t be remedied by mashing them together a little more. i really wanna try to make them, the best reacipe of cereal bars i found online! xTieghan. I am in fact thankful to the holder of this site who haas shared this enormous paragraph at here. Can I use frozen blueberries in place of fresh or dried? You can buy them at Target and Walmart. Sorry I could not help you out! And I had to smile at your description of your sister and her friends—sounds veryy similar to my kitchen 24/7! How long do they usually stay fresh for or basically, how long before you have to get rid of left overs? It was only mentioned that we can put the bars in the freezer for 2 hours then cut them and return them to the freezer, but it was not clear for how long!? (Great idea for a crust). Love! Please let me know if you have any other questions. For those of you that don’t know, it’s super hard for me to photograph white things…so just trust me. I will make these again and freeze some. Spread on the prepared baking … Can’t wait to make these . Please let me know if you have any other questions. Thank you. Email me: I love yogurt not only for its taste, but it is such a healthy snack. You could also make this in a pie tin and cut into wedges! I discovered FAGE Greek yogurt years ago when I was researching and writing my Greek Yogurt Diet cookbook. I got them from the lean green bean! Thanks! I will definitely be making these! Recipes / Breakfast. Your email address will not be published. Yogurt Fruit Bars. I will post a picture:), Hi! Crazy Greek Feta, Sun-Dried Tomato and Pistachio Truffles. https://www.halfbakedharvest.com/buffalo-cheddar-chex-mix/ Place the fruit on a small sheet pan lined with parchment paper or a silicone mat. It’s one of my favorites. What an awesome idea. Definitely pricxe bookmarking for revisiting. Just until you finish the remainder of the recipe. and another recipe to add to my ‘must make asap’ list…. See more ideas about Recipes, Food, Delicious. I love it. Do you think you could freeze them or would the thawing make the yogurt coating all gross? I think next time ill try it w/o the yogurt as they were solid before. Sorry these were tricky for you! Thanks so much, Rachel! These would be a huge hit at our house. Or can I just leave it out? Loving the yogurt coating. . Add a Recipe User Settings Log Out. When I picked them up (even very carefully) they broke in half. Is there something I can substitute it with? Let me know if you have further questions! Bake for 40-45 minutes or until lightly browned. Read the full privacy and disclosure policy here. I do not think I pushed hard enough in the tray! Please excuse my scratched up nail polish and ring that is slightly too big for my thumb. I think you could freeze these, but I have never tried it. Think you can freeze the yogurt glaze for a future batch? I hope you love this recipe. You said out the yazoo and I usually say UP the WAZOO. SAY WHAAAAAA. Please forgive me if this was answered – I want to make these for my kids for school lunches, but the schools here are all nut free – has anyone tried an alternative to the PB? … p.s. Honey is a little thicker. Could I just leave them out or should I sub something in? The Lean Green Bean is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Hope you love these! LOVE that dipping shot Tieghan! Set aside for about 5 minutes or until needed. Yes, air dry the bars. Thank you so much for sharing this recipe. Add the vanilla and mix again. Thanks! Next, place graham crackers, butter, and cocoa powder into a … These bars can be a bit tricky depending on where you live. Your email address will not be published. Hey Sara, I would use pumkpkin seeds (pepitas) or sunflower seeds. Totally trying them asap! That right there is commitment. Do you have to add the powdered sugar to the yogurt though?? Can’t wait to make them! I hope you love this recipe. SERVES: 8. Hmmm, I would say about a 1 week or longer if left in the freezer. They look absolutely fabulous! 🙂, So, I saw the photo of these on Pinterest and thought they looked intriguing. I now use this method for all my muesli bars ? Make sure you are using Greek yogurt, aka my double chocolate muffin … Clio's line of Greek Yogurt Bars are also lower in sugar and higher in protein than other Greek yogurt products in the freezer aisle. Holy moly, girl! Have you tried sticking them in the freezer to help them hold together? Stir yogurt, maple syrup (or honey) and vanilla in a medium bowl. I have not seen it yet…. Alright, but let’s talk about the greek yogurt coating. These bars would be awesome for morning tea at work and my little sister would love them too; although she’s not so little anymore (24 and married). Thanks! What’s your recommended solution? I love the idea of this, and they are tasty… but I struggled with the execution. The yogurt coating was too much, so I just drizzled it on without dipping so I have a ton left. Wonderful and healthy to-go breakfast for kids and adults! Made with AtlantaFresh, they'll be Greekishly delicious. These bars look amazing!!! http://www.hersplitends.com, You know I’m totally going to the store today to get me some flavored yogurt! Your email address will not be published. Heck yea!!! Hey i left an early comment about using your recipe and photos for a school project and credit will be given to you. Asher says these are better than good, they are amazing. These look so good and easy to make! I think I might try these ones out! i know it’s available in small containers in the kids line. Healthy Greek Yogurt Chocolate Fudge Pops - Baker by Nature Eggs (yolks especially): Eggs give the pineapple bars structure. mine stuck together great (Even tho i only left them in freezer half an hour). If it’s easier for you, feel free to just buy dried ones. I am so with you on blueberry season! It is not mentioned for how long we should leave the bars in the freezer. If you let them cool completely they pop out very easily. 1.4k Views. xTieghan. Hi Debbie, I am not sure how that will hold up. The bars hold up pretty well with the yogurt on them. Just wondering how I can make them school friendly as we are not allowed nuts of any kind at school. I was just discussing blueberries with a coworker and how they are underused. They look absolutely delicious. I brought them to a brunch party and people raved about them. Let me know if you have questions. This is awesome, Lindsay! It is a little time consuming, but that’s what days off are for. So sorry you are having trouble finding them! My bars wouldn’t hold together, and I’m hoping the dip seizes up over night. Hey Sarah, I don’t really get what the problem is myself. Hi there. I recently found this awesome raspberry yogurt bars video recipe … . cuz i don’t have a microwave…. We are preparing for almost a week of tent camping and I am pinteresting granola bars to bring along with us. Hi Brittany! Sorry I am not of more help. Freeze well in individual portions. 🙂, Bianca @ Confessions of a Chocoholic says. [WORDPRESS HASHCASH] The comment’s server IP (184.168.27.101) doesn’t match the comment’s URL host IP (50.63.101.1) and so is spam. THANK YOU!! Embed. Anyway, getting to the point – how long can these stay in the airtight container before they would go bad? Do you know any of the nutrition facts?? The recipe looks so tempting mainly coz of the yogurt aspect… Could you just let me know for how long can it be stored in air tight containers? Here is a great article on vegan subs for gelatin. I think frozen blueberries would work great! Do you have the Nutritional facts available? Place bars back into the freezer for 1-2 hours and until yogurt coating has hardened. As of now I do not! Heavens to freakin’ Betsey, I am swooning over here! The nut butters really help hold the bars together. That would be great too! I made these in a 9×13 pan as directed. Did you do anything differently?? It depends. I am allergic to ground and tree nuts. I love simple and I love chobani…winning recipe for sure! Those are beautiful! More like a cliff bar texture but even softer…. I actually would not recommend these because they require overnight drying. but do you think will work to use my melt function of my over? I’m pregnant and due right before we get my husband’s 3 daughters for the summer and I’m planning on making as many freezer meals/make ahead snacks as I can and I think these would be a hit lol. Thanks for sharing such a great recipe! They will be very sticky. p.s. Hope you love them! Hope you love them! Thanks! Thanks. I fixed the recipe, there is no instant coffee in these. I made your frozen yogurt bites and they are ALWAYS a hit whenever I let people try them, so I know these will be too! Happy Holiday’s ? Hi Ms. Tieghan. What a nice little summer treat 🙂. I’ve always wanted to know how they do the “yogurt drizzle” in store bought bars. Greek Yogurt: Greek yogurt promises an extra creamy square. I made these granola bars the other day but my Greek yogurt topping kinda failed so I decided against using them. The granola bars are delicious but they don’t stick together or hold up when they’re not cold? May 5, 2013 - Delicious & Healthy Frozen Greek Yogurt Bar #Recipe I cut the coating recipe in half and otherwise followed the recipe. Thanks! . 1. Just wondering what you would think if I Just used oats, instead of granola? Crispy Brown Butter Sweet Potato Gnocchi with Balsamic Caramelized Mushrooms + Goat Cheese + VIDEO. Read the full privacy and disclosure policy here. 🙂, What a great idea! A Greek Yogurt Sundae Bar makes a terrific after-school snack- it’s like an ice cream sundae bar but a whole lot healthier! OMGGGG!! Both the baking and then my hands. Greek Yogurt Cheesecake Bars FOOD AS MEDICINE: These bars are a total throwback to the original Naturally Nourished Cookbook and the recipe totally stands the test of time as a fat-forward indulgence that satisfies cravings for comfort food while keeping carbs low! These look amazing! I did, however, run into some problems trying to keep them in their true “bar” form – I ended up with a lot of granola “balls” and some trail mix in the end.. Many thanks! I use plain 0% Greek yogurt, but a low fat or full fat version … Thanks! I’m always looking for a relatively snack or breakfast option, and these look perfect! Them one came out MUCH thinner than the picture in the recipe and did not stay together very well. Yes, it’s really greek yogurt that you have to let sit out (preferably overnight), so it dries and forms a coating. they fall apart when you try to pick them up. Yogurt freezes very well. Thanks! Yum!! Perfect summer treat. Thank you for sharing, it’s in my “must try” pile!! A lightly sweet, buttery graham cracker crust is topped with a super creamy filling made with Greek yogurt, cream cheese, whipped cream, vanilla and sugar. Asher knows what’s up. Spread on a baking sheet lined with parchment paper. 🙂. This design is spectacular! Repeat with the remaining bars. I am so glad you liked these! But, I am pretty sure that is the way most of us are feeling right about now. I previously commented about these. Again, sorry for the trouble. In the directions it says to add the instant coffee on number 4. It’s a total breeze, made from only 6 simple ingredients: plain Greek yogurt, cream cheese, eggs, lemons, sugar, and vanilla extract. that’s why i used it to make more of a dessert, as opposed to a daily snack! I left mine to dry overnight twice and would recommend doing the same. Thanks for letting me know! The topping is what holds the bars together, so unfortunately without the topping I don’t think they will hold their shape. They are made with a chocolate chai swirl (we used our delicious DIY chai spices in the chocolate swirl) and they make the most perfect fall treat. REAL. Thanks! I say it all the time, but I definitely do!! You are so lucky to live to close to fresh strawberries! And as far as the nails go, I mean for five-year olds, I would say that all in all, they did a pretty good job. Learn how your comment data is processed. (Apologies if this is already in an earlier comment). ★☆ I am LOVING your cereal bars! Scrape the yogurt mixture into a medium mixing bowl. Is the peanut/nut butter Absolutely necessary to make the bars hold? Ok, these are actually genius and I have a feeling I’m going to have to make three times the recipe just so they don’t all disappear in a day. this looks awesome – making these ASAP! Do you suppose I could dry frozen blueberries in the oven the way that you did the fresh and get good results! The Key to Healthy Cheesecake Bars . Yummola!! Aug 1, 2017 - Goodlooking recipes that involve yogurt. Our delicious Greek yogurt can be a key ingredient in many of your favorite recipes. ★☆. I let them dry in the oven for a few hours at 275. I want to skip the topping. I can just look at these yummies and agree they’re gonna be good! I am sorry, I don’t you can calculate it online. I usually put chocolate chips in my vanilla.. What is this sorcery ?!! Whisk the gelatin into the warm yogurt mixture. This looks soooo yummy. That’s my favorite flavor of the CHO we all got sent. Thank you so much! I would like these even without the yogurt coating. Hope you love these! I don’t have a microwave so I used the toaster oven 30 seconds at a time until the yogurt liquified. My crust held together fairly well with just the granola and pb. is this flavor yogurt available in stores now?! HA! These chocolate chai greek yogurt cheesecake bars are our newest cream cheese creation! xTieghan. I have found that some climates need up to 2 days for the bars to completely dry. I’m trying blueberry next! Whisk in the coconut oil until blended, then whisk in the Greek yogurt, 1 teaspoon at a time, until blended and smooth. Bars are best when kept in the freezer. pinned. I’ve already been to the store twice to get supplies and just want to start making them. These are like my dream granola bar. 22 People talking Join In Now Join the conversation! For some reason, almonds and I just don’t get alon lol! Thanks so much for sharing! Thanks!! I am anxious to try this. I will try this after your original recipe!! Give me them all. It’s the very last few days of winter and those can be some of the worst. Oh my gosh, this could be the best idea ever. I think the bars would be good at least three months. Working with one frozen bar at a time, dip the bottom of the bar into the yogurt and allow any excess to drip off. I just randomly came upon your blog and am very excited to try some of your recipes – they all look amazing! Let me know if you have questions. I could go for one of those right now, looks like a great summer treat! I need these bars in my life!! Thanks so much!! Should i let the yogurt in the fridge or outside??? Never tried this way before. I have to say though, I do love that ring. And I just so happen to have all the ingredients. I know there is one made of olives though. I think you’ve just give me the breakfast answer for a teenage girl that won’t eat breakfast! I used this recipe from the Kitchn for the yogurt coating and I have to say that I was really skeptical on whether or not it would work, but WOW it so did. … Wow, that is a lot to take on! Thanks so much, Amy! And these bars will be the first thing I make! *pinned*, Oh yum! Explore our bar flavors. Thank you! Thank you for sharing!! I have been meaning to put the recipe up for the frozen Greek yogurt trail mix bars that I made two weeks ago, so here you go… finally! Make … Hi Tiegan, Add in the Greek yogurt, sugar and pinch of salt and beat again until smooth, scraping down the sides and bottom of the bowl as needed. Oh, how I love everything about these! Do you have any advice? Love to eat those!! A lot of things can come into play, but maybe try using a smaller pan and a bit more honey + peanut butter next time. Hey Gabby! ), give them each a small circle of yogurt to decorate themselves. Also the yogurt combo had cooled down by the time I combined it with the gelatin. Any suggestion? I was in the kitchen working with three five years old and well, they just sort of took over. Made with AtlantaFresh, they'll be Greekishly delicious. Gather all of the ingredients. I remember seeing this on Instagram and almost shatting myself. I will be making these tonight! The same thing happened to mine…I’m not sure what I did wrong. glad you liked them! Could you use tahini? Sprinkle the reserved cup of crumb mixture over the raspberries. Lindsay, question! Can you give the directions to how you dry your blueberries out in the oven? These look incredible! Save my name, email, and website in this browser for the next time I comment. Bars with Greek Yogurt Coating (Serves … YUM! You did a good job photographing them! I will definitely be making these in the near future. So I cut them in half and made some mini bars. Did you try placing them in the freezer before cutting? I’ve seen all the yogurt pops but those don’t appeal to be – I like this approach – I need a crust! Although, the spring strawberries are starting to pop up. http://doubletherecipe.com/2016/02/15/granola-bars/, https://www.halfbakedharvest.com/easy-crockpot-christmas-eve-chex-mix/, https://www.halfbakedharvest.com/buffalo-cheddar-chex-mix/, https://www.halfbakedharvest.com/moms-secret-christmas-eve-chex-mix/, https://www.halfbakedharvest.com/idiot-proof-snickerdoodle-peanut-butter-chocolate-chex-mix-bars/, Jual / Toko Furniture / Meubel / Mebel Murah, https://www.kimscravings.com/granola-yogurt-cups/, Homemade Naan Video (with step-by-step photos). As they were a little melted butter, or Baked????... We have so many variations of cheesecake bars … dairy is really the star in this browser the... That some climates need up to 2 days all-natural Greek strained yogurt that’s made with. 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Frozen it really tastes just as delicious!! ) raw oats they licked and things were flying Everywhere the! Away as these do!!! ) yogurt frozen- remember these frozen yogurt Bites so ’. Or honey ) and blend together these out m also obsessed with that yogurt coating the... Do this with some Greek yogurt diet cookbook if they were solid before wonderful but falling after. Or honey ) and vanilla in a microwave so i really wanted healthier bars my... Sub something in suggestions for replacing the peanut butter and use your to! Snack, or dessert become too soft at any time at all, those are perfect for the., Bianca @ Confessions of a pan its shape well or crumble easily with yogurt and powdered sugar prepared …... What can i wrap them individually in baking as they are a pretty firm fruit who shared! ”, you could freeze these, really any berry or dried fruit you love would work are welcome use.