Course: Dessert. Apr 23, 2020 - This easy to make Baileys Irish Cream Cake recipe has an amazing flavor as a chocolate cake with chocolate icing and a double burst of Irish Cream. Added flavor of Baileys liqueur infuses each part of this bundt cake making this cake recipe extra special and sure to please. Bailey’s Irish Cream Cake. A super easy, moist cake that uses Irish cream liqueur. Drinks. 12 ingredients. If you're a big fan of Baileys Irish Cream, you'll love this Baileys Chocolate Cake we have for you here. 2. It’s a spin on my Kentucky Butter Cake that you guys went crazy for…which means it’s a dense buttery cake topped with a glaze icing while the cake is still warm. Butterscotch filling and a cream cheese frosting make it divine. Irish Bailey's cake recipe. This cake feeds a crowd! Recipe by Southern Living January 2003 Save Pin Print. Easy Eggless Tiramisu - Jo's Kitchen Larder. Continue mixing for 5 minutes until the icing is light and fluffy. This Baileys Chocolate Sheet Cake is a deliciously decadent chocolate cake. Scale 1x 2x 3x. So rich and moist, and delicious every bite! It’s rich and comforting, with a note of boozy coffee in each bite. 1 tsp Espresso granules, instant. Baileys Chocolate Sheet Cake. This Baileys Irish Cream Bundt Cake is truly one of my favorites! If you are familiar with rum cake and how popular it is around the holidays, you will love Baileys Irish Cream Hot Chocolate Bundt Cake. Recipe Summary. Total Time: 5 minutes. https://livingwellmom.com/best-irish-cream-cake-real-whipped-cream The Irish cream liqueur in this cake makes the recipe extra-special. The icing seeps into the cake making it almost donut-like. It's moist, rich cake is packed with delicious Baileys flavor. 1/4 tsp Kosher salt. Ingredients. Recipe by 12 Tomatoes. This beautiful Bailey’s Irish Cream Chocolate Sheet Cake is incredibly easy to put together – and has everything you need in a dessert to serve a crowd – dark chocolate cake, dark chocolate frosting and Baileys Irish Cream! This is a deep, rich chocolate sheet cake that’s soft and tender under a layer of creamy and boozy Baileys Irish buttercream. Bake 45 to 55 minutes or until a toothpick inserted into center of cake comes out clean. 100g butter 250g digestives, crushed 600g full-fat cream cheese 2tbsp Baileys 100g icing sugar 300ml carton double cream, whipped 100g dark chocolate, grated 200ml whipped cream chocolate, for grating 20cm round springclip tin, buttered and lined with baking parchment Method. We’ve got loads more delicious cake recipes right here! Dairy. Usually 20 minutes will do, but sometimes I wait 30 minutes, just to be sure. HAVE MERCY! Discover the premium quality of Baileys Original Irish Cream. To assemble the Baileys Original Irish Cream Gingerbread trifle: 1. More. Bailey's Irish Cream Frosting: Beat all ingredients in a small bowl until fluffy. https://thebusybaker.ca/best-ever-baileys-irish-cream-chocolate-cake Alternate with additions of Baileys and heavy cream. The alcohol is cooked out of this cake, leaving behind only the delicious flavors of Baileys Irish Cream behind. Servings: 1. This Chocolate Cake is soaked in scrumptious Baileys Irish Cream then topped with homemade Baileys Irish Cream Buttercream Frosting! 3/4 cup Cocoa powder, unsweetened. In a medium bowl, whisk flour, baking powder, and salt and set aside. Cut up the ginger cake into small squares and place them in your trifle dish or individual serving glass. 2 c. all purpose flour; 2 c. granulated sugar; dash salt; 1 tsp. Learn more about our history, find delicious drink recipes and explore the many tempting flavors. Beat in Baileys, then eggs (one at a time), then stir in vanilla extract. Baileys Irish creme is one of the most popular liqueurs around, and it's become a popular ingredient among chefs aiming to present truly gorgeous desserts to amuse their clientele. Prep Time: 4 minutes. 1 tsp Baking soda. 4-6 Tablespoons Baileys Irish Cream (to taste) Cream the butter and icing sugar together until well mixed. Cuisine: American. Directions Instructions Checklist Step 1 Place chocolate chips and butter in a saucepan over medium-low heat; stir until melted and smooth, about 5 minutes. You can make this cake completely the day before, cover, and chill until ready to serve. 2 Eggs, large. Yield: Makes 12 servings Advertisement. 2 tsp Vanilla. Cook Time: 1 minute. This is one of those recipes that is seasonally inspired for St. Patrick’s Day, but is so good that it has staying power throughout the year. Gallery. Here’s an Irish Cream Chocolate Cake that is wonderfully tender, moist, and ultra chocolatey. https://www.allrecipes.com/recipe/17422/irish-cream-bundt-cake View Recipe. Baking & Spices. Perfect for St. Patrick's Day or summer picnics! To make the Baileys Original Irish Cream layer: Mix 80ml Baileys Original Irish Cream with the double cream in a large bowl and whip until you have soft peaks. Cake and Baking Pan Size Conversions ... ¾ cup Irish cream liqueur (such as Baileys®) ½ cup sour cream 1 ½ pounds dark chocolate, chopped, or as needed Add all ingredients to shopping list View your list. Send Text Message. Chocolate Baileys Irish Cream Mug Cake. Beat butter until smooth. Email. This cake is rich, creamy, soft, and perfect for friends and family. Facebook Tweet. Print Pin Rate. If you’re looking for a super simple, moist cake, I encourage you to give this Bailey’s Irish Cream bundt cake a try! Bailey’s Butter Cake is dense and perfect, topped with a glaze icing made with Bailey’s Irish Cream! Cake: Preheat oven to 350F. Ingredients. Irish Chocolate Sheet cake with a special addition! INGREDIENTS. 800ml of Baileys Irish cream (but you can use any fluid you like; apple juice, brandy, blackcurrant juice… or a mix) 2 cups self-raising flour; The Method is simple: Soak your dried fruit in the Baileys for 24 hours (or as many hours as you can manage… a minimum of 2 … pkg. https://www.foodnetwork.ca/recipe/irish-cream-cheesecake/5454 Dollop lashings of the icing onto the top of the cake to recreate the froth on a glass of Guinness. Add the cream cheese in cubes slowly until incorporated. Topped with Irish sprinkles, it’s perfect for celebrating St. Patrick’s Day! More information Bailey's Irish Cream Sheet Cake Ingredients. Once cooled, brush the cookies with Baileys Original Irish Cream and tip edible glitter evenly over the top over a clean sheet of greaseproof paper. 2 Tbsp Baileys Irish Cream; US Customary - Metric. Bake for 18-20 minutes, or until toothpick inserted in center comes out mostly clean. This Baileys Irish Cream Chocolate Cake with Whipped Frosting is a surprisingly easy homemade cake that’s blissfully delicious. Eons ago, when this site was just a wee babe (or, you know, in 2010), I shared a recipe for Guinness chocolate cupcakes that made my heart grow just a little bit with every bite. https://www.twosisterscrafting.com/baileys-irish-cream-buttercream-frosting This recipe for Baileys’ Irish cream cake is easy to make and tastes great as a chocolate cake with chocolate icing and a double scoop of Irish cream. 1 3/4 cups Sugar. Add in Baileys. 1 C. chopped pecans; 1 box yellow cake mix; 1 3.4 oz. Ingredients. 2 cups All-purpose flour. Print. This boozy cake is a decadent treat for one. Ingredients. Ok, this cake is pretty great. 1 pound box (about 3 1/2 cups) confectioner's sugar; 1/2 cup plus 2 tablespoons Bailey's Irish Cream Pour mixture into floured, rimmed baking sheet and place in oven. This Irish Cream bundt cake with Baileys glaze and chocolate ganache drizzle takes bundt cake and steps it up a notch. Add sugar and beat on med-high until pale and fluffy (2-3mins). https://www.delish.com/.../recipes/a56771/baileys-poke-cake-recipe Mix in the salt and vanilla extract on a low speed. The most import thing(s) to remember about all bundt cakes, it that they need time to cool in the pan before flipping. Slowly add in the powdered sugar, 1 cup at a time. Instructions. Grease and flour three 6" cake rounds, line with parchment. I’ve made this amazing cake for friends and family a few times now and it’s for sure a family favorite that always gets requested! 2 Tbsp Baileys Irish Cream (30 grams) 1 Tbsp heavy cream (15 grams) Instructions Baileys Frosting: Beat the butter on a medium speed for 30 seconds with a paddle or whisk attachment, until smooth. 2 C of flour 2 C sugar ⅛ teaspoon kosher salt 1 teaspoon baking soda 1 C of unsalted butter softened ½ C cocoa powder 1 C water ½ C Bailey’s Irish Creme 2 large eggs. Refrigerated. Scale 1x 2x 3x Ingredients. 2 cups Powdered sugar. 7 oz (1 1/2 cups) cake flour; 1/2 teaspoon salt; 1/2 teaspoon baking powder; 1/4 teaspoon baking soda; 6 oz (1 1/2 sticks) unsalted butter at room temp; 6 oz (1 cup) mini chocolate chips; Bailey's Glaze. I bake the cake in one of my beautiful white ceramic dishes so its pretty when i bring it out to serve! Let cake cool and invert onto plate. 897. Baileys, then eggs ( one at a time add in the powdered sugar, 1 cup at a )... 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