Total Time 55 mins. This Banana Bread recipe is loaded with banana and chocolate chips. If I had to pick one breakfast indulgence I canât get enough of, it would be banana bread. Chocolate Chip Banana Bread. You are going to love this healthy recipe. This vegan chocolate chip banana bread is ridiculously good! DIRECTIONS. The key is to use âminiâ chocolate chips so the chocolate flavor is subtle, that is unless you want a more bold flavor of chocolate. What does this mean? At the beginning of the year, my husband and I challenged each other in the 8 Week Get Healthy Challenge. Ok, I am not entirely sure of that, but in my world, it is a favorite. My momâs basic banana bread that she made when we were growing up. In a medium bowl, whisk the egg, brown sugar, and granulated sugar together until combined. This Chocolate Chip Banana Bread recipe is my addition to the millions of banana bread recipes popping up during the lockdown period. Filled with chocolate chips & fresh banana flavor. Classic and decadent! Lightly grease the bottom only of a 9 1/4 by 5 1/4 by 2 3/4 inch loaf pan. Preheat oven to 350º and spray a 9"-x-5" loaf pan with cooking spray, then dust with cocoa powder. Banana bread is one of the most well-loved breads in the whole world. This is a family-friendly vegan banana bread that even non vegans will love! THIS is the best banana bread recipe. Chocolate Chip Banana Bread Like Grandma Used To Make. Thereâs nothing better than a slice of warm chocolate chip banana bread. We prefer to add milk-chocolate chips when making a chocolate chip banana bread, but you can use whatever flavor you prefer. Set aside. For this banana bread recipe, the blacker a banana is, the better. https://www.marthastewart.com/1521152/test-kitchens-favorite- Moist banana bread loaded with sweet bananas, chocolate chips, and walnuts. Banana bread has to be the most popular sweet bread. This recipe is made with pantry staples and stays moist for several days. Simply fold in 1/2 cup chocolate chips and then reserve a few for sprinkling over the top before baking. In a bowl, add the bananas and mash until smooth. It's perfect for gift-giving! I actually order large amounts of bananas to sit and turn an ugly shade of black in my fruit bowl just so I can make this Chocolate Chip Walnut Banana Bread. Print this Recipe! (White chocolate is also a great addition!) This Coffee Chocolate Chip Banana Bread is literally a coffee cake, flavored with coffee and studded with chocolate chips. Itâs a delicious and easy to make loaf cake that delivers a wonderful combination of banana, cinnamon, coffee and chocolate in every bite. Chocolate Chip Banana Mini Loaves This quick banana bread is an old-fashioned favorite updated with the addition of chocolate chips. Chocolate Chocolate Chip Banana Bread. Alternatively, it is also delicious with cherries ð (I use 1/2 cup of fresh cherries, pitted and chopped) and chocolate chips. My banana bread is packed full of chocolate chips and is incredibly moist. Now, chocolate chips arenât that crazy an idea when it comes to banana bread, but we are certainly interested in the idea of popping ginger in there. In a large bowl, whisk together flour, cocoa powder, baking soda, and salt. How to Make Buttermilk Banana Bread with Chocolate Chips. They taste like a warm slice of banana bread; have perfectly domed, golden muffin tops; and have just the right amount of chocolate chips. 1 1/2 teaspoons baking powder It is so easy to make and doesn't even taste healthy, just delicious. I think this is my new go-to banana bread recipe. I had some bananas that were holding on for dare life, so I started looking for a different banana bread recipe. This Whole Wheat Chocolate Chip Banana Bread is full of flavor. Often requested by friends and family! Stir in the chocolate chips. Whisk in the buttermilk, oil, and vanilla. If you use BOTH 1 cup of chocolate chips and 1/2 cup of walnuts, your 9×5â³ loaf pan will be quite full. 1 cup unsweetened cocoa powder. You really can't get much better than that. Iâve loved this warm and gooey bread since I was a little girl when my mom would make her banana bread on Saturday mornings. Cook time said 25 to 30 minutes but I had added chocolate chips and walnuts. Heavy, dense and loaded with walnuts and banana flavor. Make the bread: Whisk the flour, baking soda, and salt together in a large bowl. Preheat oven to 350ËF (180ËC). All the recipes looked good, but were all so similar to the one I always make. Saved by Jamielyn Nye - I Heart Naptime. Difficulty Beginner. 2 cups all-purpose flour. Best of all, this banana bread can be made with melted butter or oil. Mine didnât spill over while baking, but it can or create a bit of a lip. Tips for this Chocolate Chip Banana Bread: I use semi-sweet chocolate chips and walnuts, but you could leave those out or use any other kind of additions you like. Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth. I love different ways to use up old browned bananas like these cinnamon banana bread muffins and this banana bread cake. I should have come here but noooooo I had to be a smartypants and adapt tye first banana bread recipe that came up. It has so many variations, and Iâm constantly changing-up the original myself. It can be made gluten free, is super moist and fluffy, and loaded with chocolate chips! So far Iâve spread peanut butter and pumpkin butter over my banana bread. Homemade Chocolate Chip Banana Bread is an easy and delicious banana bread recipe that is moist and full of chocolate chips. Weâd all crowd into the kitchen barely waiting for the bread to cool before we attacked it with butter that would melt and drip because the bread was still hot from the oven. Comments 14. Just make sure you use very ripe bananas, which will enhance the banana flavor. 67. Chocolate Chip Buttermilk Banana Muffins Source: Two Peas & Their Pod, originally Melâs Kitchen Cafe. You read the title right, I put buttermilk in this chocolate chip banana bread and itâs the best banana bread ever.. Thatâs only one of two secret ingredientâs I included in my chocolate chip banana bread batter. When I am feeling like lots of peanut butter I will even use peanut butter chips instead of chocolate chips in this quick bread recipe. These banana chocolate chip muffins are moist, fluffy, buttery and filled with chocolate chips. This is my #1 favorite banana bread recipe. I even whipped up a super healthy banana bread recipe and youâd barely notice it was healthier! BEST chocolate chip banana bread that's soft, sweet and delicious! Amazing! I increased the buttermilk amount which added a LOT of moisture and probably contributed to the spongy texture. Bananas and chocolate are a match made in heaven, and this combination of milk-chocolate chips snuggled inside of dark, moist banana bread is truly divine! And of course, chocolate chip banana bread. Read the Story Behind the Recipe Tested & Approved. Banana pudding bread, chocolate banana bread and Reeseâs peanut butter banana bread or cinnamon banana bread with pecans and toffee chips just to name a few. So good! Now chocolate chip banana bread sounds great, but it was still too plain for me â so I swirled in some of my perfectly sweet and salty Salted Caramel Sauce! It's simple, fast, and yummy. I donât believe bananas ever truly go bad. The bread saves well in an airtight container for 3 days, after which it should be refrigerated.â Baking: from my home to yours. Preheat oven to 350 degrees. Chocolate Chip Banana Bread Recipe. Chocolate Chip Buttermilk Banana Bread. The banana bread can be done WITHOUT the peanut butter, or chocolate chips, or the walnuts. Just Desserts Delicious Desserts Dessert Recipes Yummy Food Chocolate Chip Banana Bread Best Chocolate Think Food Love Food Bon Dessert. This Easy Banana Bread is loaded with chocolate chips and cinnamon. In large mixing bowl, combine all dry ingredients: flour, sugar, baking powder, salt and baking soda. This decadent salted caramel chocolate chip bread is loaded with fantastic flavours. Peanut butter, banana bread, and chocolate. So many possibilities! Add in the melted butter and stir until well combined. Definitely will be making these over and over again!